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H. 5023
STATUS INFORMATION
Joint Resolution
Sponsors: Education and Public Works Committee
Document Path: l:\council\bills\nbd\12458ac06.doc
Introduced in the House on April 20, 2006
Introduced in the Senate on April 26, 2006
Currently residing in the Senate Committee on Education
Summary: Nutrition standards for elementary (K-5) school
HISTORY OF LEGISLATIVE ACTIONS
Date Body Action Description with journal page number ------------------------------------------------------------------------------- 4/20/2006 House Introduced, read first time, placed on calendar without reference HJ-23 4/25/2006 House Read second time HJ-110 4/26/2006 House Read third time and sent to Senate HJ-24 4/26/2006 Senate Introduced and read first time SJ-19 4/26/2006 Senate Referred to Committee on Education SJ-19
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VERSIONS OF THIS BILL
INTRODUCED
April 20, 2006
H. 5023
S. Printed 4/20/06--H.
Read the first time April 20, 2006.
TO APPROVE REGULATIONS OF THE BOARD OF EDUCATION, RELATING TO NUTRITION STANDARDS FOR ELEMENTARY (K-5) SCHOOL FOOD SERVICE MEALS AND COMPETITIVE FOODS, DESIGNATED AS REGULATION DOCUMENT NUMBER 3027, PURSUANT TO THE PROVISIONS OF ARTICLE 1, CHAPTER 23, TITLE 1 OF THE 1976 CODE.
Be it enacted by the General Assembly of the State of South Carolina:
SECTION 1. The regulations of the Board of Education, relating to Nutrition Standards for Elementary (K-5) School Food Service Meals and Competitive Foods, designated as Regulation Document Number 3027, and submitted to the General Assembly pursuant to the provisions of Article 1, Chapter 23, Title 1 of the 1976 Code, are approved.
SECTION 2. This joint resolution takes effect upon approval by the Governor.
The State Board of Education proposes a new regulation that addresses nutrition standards for elementary school food service meals and competitive foods. The proposed regulation addresses the requirements for elementary (K-5) school food service meals and competitive foods based upon the recommendations outlined in the State Department of Education Task Force on Student Nutrition and Physical Activity report, National School Lunch Act, and the most recent applicable Dietary Guidelines for Americans.
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