South Carolina General Assembly
117th Session, 2007-2008

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Indicates Matter Stricken
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S. 301

STATUS INFORMATION

General Bill
Sponsors: Senator Ford
Document Path: l:\council\bills\nbd\11120ab07.doc

Introduced in the Senate on January 18, 2007
Currently residing in the Senate Committee on Medical Affairs

Summary: Trans fat

HISTORY OF LEGISLATIVE ACTIONS

     Date      Body   Action Description with journal page number
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   1/18/2007  Senate  Introduced and read first time SJ-9
   1/18/2007  Senate  Referred to Committee on Medical Affairs SJ-9

View the latest legislative information at the LPITS web site

VERSIONS OF THIS BILL

1/18/2007

(Text matches printed bills. Document has been reformatted to meet World Wide Web specifications.)

A BILL

TO AMEND THE CODE OF LAWS OF SOUTH CAROLINA, 1976, BY ADDING SECTION 44-1-142 SO AS TO PROHIBIT RETAIL FOOD ESTABLISHMENTS FROM PREPARING, SERVING, OR OTHERWISE PROVIDING FOOD CONTAINING TRANS FATS, TO REQUIRE THE DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL TO ASCERTAIN THE USE OF TRANS FATS WHEN INSPECTING RETAIL FOOD ESTABLISHMENTS, AND TO PROVIDE A CIVIL FINE FOR VIOLATIONS.

Be it enacted by the General Assembly of the State of South Carolina:

SECTION    1.    Chapter 1, Title 44 of the 1976 Code is amended by adding:

"Section 44-1-142.    (A)    Notwithstanding any other provision of law, a retail food establishment as defined in Regulation 61-25 may not prepare, serve, or otherwise provide food containing trans fats.

(B)    The department shall include in its initial permit inspection and in its routine inspections of retail food establishments whether the establishment prepares, serves or otherwise provides food containing trans fats.

(C)    A retail food establishment violating this section is subject to a fine of up to five hundred dollars that may be imposed by the department."

SECTION    2.    This act takes effect ninety days after approval by the Governor.

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