South Carolina General Assembly
126th Session, 2025-2026

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S. 863

STATUS INFORMATION

General Bill
Sponsors: Senators Grooms, Cromer, Martin, Bennett, Rankin, Tedder, Sutton and Matthews
Companion/Similar bill(s): 5177
Document Path: SR-0511KM26.docx

Introduced in the Senate on January 28, 2026
Introduced in the House on April 2, 2026
Currently residing in the House Committee on Ways and Means

Summary: Culinary Arts Management Degree

HISTORY OF LEGISLATIVE ACTIONS

Date Body Action Description with journal page number
1/28/2026 Senate Introduced and read first time (Senate Journal-page 9)
1/28/2026 Senate Referred to Committee on Education (Senate Journal-page 9)
1/28/2026 Scrivener's error corrected
3/25/2026 Senate Committee report: Favorable Education (Senate Journal-page 9)
4/1/2026 Senate Read second time (Senate Journal-page 45)
4/1/2026 Senate Roll call Ayes-42 Nays-2 (Senate Journal-page 45)
4/1/2026 Senate Unanimous consent for third reading on next legislative day (Senate Journal-page 45)
4/2/2026 Senate Read third time and sent to House (Senate Journal-page 9)
4/2/2026 House Introduced and read first time
4/2/2026 House Referred to Committee on Ways and Means

View the latest legislative information at the website

VERSIONS OF THIS BILL

01/28/2026
01/28/2026-A
03/25/2026



Indicates Matter Stricken

Indicates New Matter

 

Committee Report

March 25, 2026

 

S. 863

 

Introduced by Senators Grooms, Cromer, Martin, Bennett, Rankin, Tedder and Sutton

 

S. Printed 3/25/26--S.

Read the first time January 28, 2026

 

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The committee on Senate Education

To whom was referred a Bill (S. 863) to amend the South Carolina Code of Laws by amending Section 59-103-15, relating to the State's mission and goals for higher education, so as to provide for an Applied, etc., respectfully

Report:

That they have duly and carefully considered the same, and recommend that the same do pass:

 

GREG HEMBREE for Committee.

 

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A bill

 

TO AMEND THE SOUTH CAROLINA CODE OF LAWS BY AMENDING SECTION 59-103-15, RELATING TO THE STATE'S MISSION AND GOALS FOR HIGHER EDUCATION, SO AS TO PROVIDE FOR AN APPLIED BACCALAUREATE IN CULINARY ARTS MANAGEMENT DEGREE FROM INSTITUTIONS THAT ARE PART OF THE STATE TECHNICAL AND COMPREHENSIVE EDUCATION SYSTEM; AND BY AMENDING SECTION 59-103-15, RELATING TO FUNDING FOR CERTAIN DEGREES, SO AS TO PROVIDE THAT APPLIED BACCALAUREATE IN CULINARY ARTS MANAGEMENT DEGREE PROGRAMS ARE ONLY ALLOWED IF STATE FUNDS ARE NOT APPROPRIATED TO FUND THE PROGRAMS.

 

Be it enacted by the General Assembly of the State of South Carolina:

 

SECTION 1.  Section 59-103-15(B)(5)(e) and (f) of the S.C. Code are amended to read:

 

    (e) continue to remain technical, vocational, or occupational colleges with a mission as stated in item (4) and primarily focused on technical education and the economic development of the State;  and

    (f) subject to subsection (C), an Applied Baccalaureate in Advanced Manufacturing Technology degree approved first by the Board for Technical and Comprehensive Education and then the Commission on Higher Education.; and

    (g) subject to subsection (C), an Applied Baccalaureate in Culinary Arts Management degree approved first by the Board for Technical and Comprehensive Education and then the Commission on Higher Education.

 

SECTION 2.  Section 59-103-15(C) of the S.C. Code is amended to read:

 

    (C) Notwithstanding subsection (B), the degrees set forth in subsection (B)(3)(e), (f), (g), and (h), and subsection (B)(5)(f) and (g) are only allowed so long as new state general funds are not appropriated for the operations of the degree program.

 

SECTION 3.  This act takes effect upon approval by the Governor.

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This web page was last updated on March 25, 2026 at 10:30 PM